Research No: 24

Research No: 24

Fijital İnovasyon: Sistematik Bir İnceleme

Copy APA Citation
Copy Bibtex

Abstract

Bu çalışma, inovasyon yönetimi çerçevesinde fijital konseptinin değerlendirilmesi, fijital kavramına yönelik belirtilen görüşlerin sistematik bir şekilde incelenmesi ve önerilen yeni bir kavramın (fijital inovasyon) teorik çerçevesinin sunulması amacıyla yapılmıştır.
Araştırma, iki bölümden oluşmaktadır. Çalışmanın birinci aşamasında; yazında yer alan araştırmalar, derinlemesine bir literatür değerlendirmesiyle incelenmiştir. Buradan hareketle; fijital, fijital inovasyon, fijital inovasyonun temel unsurları ve fijital inovasyon yönetimi konseptlerine yönelik yeni tanımlar ve değerlendirmeler sunulmuştur.
Çalışmanın ikinci aşamasında, sistematik bir inceleme yapılmıştır. 2007 ile 2024 yılları arasında yapılan ve Scopus veri tabanında taranan araştırmalar, veri seti olarak seçilmiştir. Kullanılabilir olan 284 adet araştırma üzerinden R Studio Biblioshiny yazılımıyla bibliyometrik analizler gerçekleştirilmiştir.
Elde edilen bulguların ve yapılan önerilerin, kilit öngörüler olabileceği düşünülmektedir. Bu bağlamda çalışmanın, daha fazla araştırma için bir katalizör görevi görmesi, yeni fikirleri ateşlemesi, fijital inovasyon alanına dair anlamlı ilerlemeleri teşvik etmesi ümit edilmektedir.

Keywords: İnovasyon Yönetimi, Fijital İnovasyon, Kullanıcı Deneyimi, Biblioshiny, Sistematik İnceleme.

References

  1. Abdul Razak, D. Bin. (2023). Integration of Knowledge: Connecting the Dots. International Journal on Integration of Knowledge, 1(1), 1–11.
  2. Agger, A. ve Sørensen, E. (2018). Managing collaborative innovation in public bureaucracies. Planning Theory, 17(1), 53–73.
  3. Aghion, P., Bloom, N., Blundell, R., Griffith, R. ve Howitt, P. (2005). Competition and Innovation: an Inverted-U Relationship. The Quarterly Journal of Economics, 120(2), 701–728.
  4. Agrawal, S., Sharma, N., Bruni, M. E. ve Iazzolino, G. (2023). Happiness economics: Discovering future research trends through a systematic literature review. Journal of Cleaner Production, 416, 137860.
  5. Ailin, M. ve Lindgren, P. (2008). Conceptualizing Strategic Innovation Leadership for Competitive Survival and Excellence. Journal of Knowledge Globalization, 1(2), 87–107.
  6. Akmermer, B. (2022). The Phygital Experiential Marketing Practices. Handbook of Research on Interdisciplinary Reflections of Contemporary Experiential Marketing Practices içinde (ss. 289–309). IGI Global.
  7. Al-Habib, M. (2012). Identifying The Traits Of Entrepreneurs In A University Setting: An Empirical Examination Of Saudi Arabian University Students. International Business & Economics Research Journal (IBER), 11(9), 1019.
  8. Algorri, M., Acharya, A., Bernstein, J., Cauchon, N. S., Chen, X. H., Huynh-Ba, K., … Watson, T. (2022). Meeting report: Advancing accelerated regulatory review with Real-Time Oncology Review (RTOR), Project Orbis, and the Product Quality Assessment Aid. AAPS Open, 8(1), 1–9.
  9. Almeida, F., Duarte Santos, J. ve Augusto Monteiro, J. (2020). The Challenges and Opportunities in the Digitalization of Companies in a Post-COVID-19 World. IEEE Engineering Management Review, 48(3), 97–103.
  10. Alonso, A. D., Kok, S. K. ve O’Brien, S. (2019). Understanding Approaches to Innovation Through the Dynamic Capabilities Lens: A Multi-Country Study of The Wine Industry. International Journal of Innovation Management, 23(6), 1950054.
  11. Altantsetseg, P., Dadvari, A., Munkhdelger, T., Lkhagvasuren, G.-O. ve Moslehpour, M. (2020). Sustainable Development of Entrepreneurial Orientation through Social Drivers. Sustainability, 12(21), 8816.
  12. Appelt, S., Galindo-Rueda, F. ve Cabral, A. C. G. (2019). Measuring R&D tax support. OECD Science, Technology and Industry Working Papers (C. 2019/06).
  13. Aria, M. ve Cuccurullo, C. (2017). Bibliometrix : An R-tool for comprehensive science mapping analysis. Journal of Informetrics, 11(4), 959–975.
  14. Arıcıoğlu, M. A. (2022). İnovasyon Yönetimi Üzerine. Konya: Necmettin Erbakan Üniversitesi Yayınları.
  15. Armstrong, K. ve Rutter, C. (2017). Exploring the Enigma of the Happiness Construct in Phygital Fashion Experiences. Advanced Fashion Technology and Operations Management içinde (ss. 220–233).
  16. Arundel, A., Bloch, C. ve Ferguson, B. (2019). Advancing innovation in the public sector: Aligning innovation measurement with policy goals. Research Policy, 48(3), 789–798.
  17. Asiedu, M., Nazirou, S. C. M., Mousa, D. S., Sabrina, S. J. ve Rosemary, A. A. (2021). Analysis of Working Capital Sources on Firm Innovation, and Labor Productivity among Manufacturing Firms in DR Congo. Journal of Financial Risk Management, 10(02), 200–223.
  18. Aziz, M. F., Caetano-Anollés, K. ve Caetano-Anollés, G. (2016). The early history and emergence of molecular functions and modular scale-free network behavior. Scientific Reports, 6(1), 25058.
  19. Baba, Y. (2012). Adopting a specific innovation type versus composition of different innovation types. International Journal of Bank Marketing, 30(3), 218–240.
  20. Balkar, O. E. ve Pınar, A. H. (2022). Lojistik İnovasyon, Rekabet Gücü ve İhracat Performansı İlişkisi. Konya: Çizgi Kitabevi Yayınları.
  21. Ballina, F. J., Valdes, L. ve Del Valle, E. (2019). The Phygital experience in the smart tourism destination. International Journal of Tourism Cities, 5(4), 656–671.
  22. Banik, S. (2021). Exploring the involvement-patronage link in the phygital retail experiences. Journal of Retailing and Consumer Services, 63, 102739.
  23. Baratta, R., Bonfanti, A., Cucci, M. G. ve Simeoni, F. (2022). Enhancing cultural tourism through the development of memorable experiences: the “Food Democracy Museum” as a phygital project. Sinergie Italian Journal of Management, 40(1), 213–236.
  24. Baregheh, A., Rowley, J. ve Sambrook, S. (2009). Towards a multidisciplinary definition of innovation. Management Decision, 47(8), 1323–1339.
  25. Barei, F. ve Le Pen, C. (2014). Refocusing on R&D model or redefining marketing strategy? Anticipating sustainability for generic pharmaceutical industry. Journal of Medical Marketing, 14(2–3), 81–90.
  26. Barker, A. (2002). Yenilikçiliğin Simyası. İstanbul: Çev.: A. Kardam, MESS-Metal Sanayicileri Sendikası.
  27. Batat, W. (2019a). Phygital customer experience: Defnition, characteristics, types, and key success factors. Experiential Marketing. Abingdon: Routledge.
  28. Batat, W. (2019b). Experiential marketing: Consumer behavior, customer experience and the 7Es. Experiential Marketing: Consumer Behavior, Customer Experience and The 7Es. Taylor and Francis.
  29. Batat, W. (2023). Experiential research as a methodological framework for studying consumer behaviors in phygital settings. Qualitative Market Research: An International Journal, 26(3), 269–277.
  30. Batat, W. (2024a). What does phygital really mean? A conceptual introduction to the phygital customer experience (PH-CX) framework. Journal of Strategic Marketing, 32(8), 1220–1243.
  31. Batat, W. (2024b). Guest editorial: The phygital research paradigm: philosophical foundations for examining consumer experiences and behaviors in hybrid physical-digital realms. Qualitative Market Research, 27(3), 357 – 365.
  32. Batat, W. ve Hammedi, W. (2023). The extended reality technology (ERT) framework for designing customer and service experiences in phygital settings: a service research agenda. Journal of Service Management, 34(1), 10–33.
  33. Bazzanella, L., Roccasalva, G. ve Valenti, S. (2014). Phygital public space approach: a case study in Volpiano. Interaction Design and Architecture(s), (20), 23–32.
  34. Belghiti, S., Ochs, A., Lemoine, J.-F. ve Badot, O. (2018). The Phygital Shopping Experience: An Attempt at Conceptualization and Empirical Investigation. Developments in Marketing Science: Proceedings of the Academy of Marketing Science, 61 – 74.
  35. Bellantuono, N., Pontrandolfo, P. ve Scozzi, B. (2015). Mapping the knowledge supply chain to foster innovation. Economics: Concepts, Methodologies, Tools, and Applications içinde (C. 2–3, ss. 562–578). Politecnico di Bari, Italy: IGI Global.
  36. Benner, M. J. ve Tushman, M. (2002). Process Management and Technological Innovation: A Longitudinal Study of the Photography and Paint Industries. Administrative Science Quarterly, 47(4), 676–707.
  37. Bergek, A., Berggren, C., Magnusson, T. ve Hobday, M. (2013). Technological discontinuities and the challenge for incumbent firms: Destruction, disruption or creative accumulation? Research Policy, 42(6–7), 1210–1224.
  38. Bock, A. J., Opsahl, T., George, G. ve Gann, D. M. (2012). The Effects of Culture and Structure on Strategic Flexibility during Business Model Innovation. Journal of Management Studies, 49(2), 279–305.
  39. Bonfanti, A., Vigolo, V., Vannucci, V. ve Brunetti, F. (2023). Creating memorable shopping experiences to meet phygital customers’ needs: evidence from sporting goods stores. International Journal of Retail & Distribution Management, 51(13), 81–100.
  40. Boudkouss, H. ve Djelassi, S. (2021). Understanding in-store interactive technology use: a uses and gratifications theory (UGT) perspective. International Journal of Retail & Distribution Management, 49(12), 1621–1639.
  41. Bouncken, R. B., Kraus, S. ve Roig-Tierno, N. (2021). Knowledge- and innovation-based business models for future growth: digitalized business models and portfolio considerations. Review of Managerial Science, 15(1), 1–14.
  42. Brooks, H. (1968). The Government of Science. Cambridge: MIT Press.
  43. Calik, E. ve Calisir, F. (2019). The mediating effect of the innovation process on the relationships among innovation components: an empirical study on Turkish companies. International Journal of Technology, Policy and Management, 19(1), 72.
  44. Capasso, M., Treibich, T. ve Verspagen, B. (2015). The medium-term effect of R&D on firm growth. Small Business Economics, 45(1), 39–62.
  45. Cavusoglu, L. ve Belk, R. W. (2024). How to make a collaborative videography using Phygital affordances to study sensitive topics. Qualitative Market Research: An International Journal, 27(3), 413–432.
  46. Chantrell, G. (2002). The Oxford Dictionary of Word Histories. Oxford: Oxford University Press.
  47. Charlton, J., Babelon, I., Watson, R. ve Hafferty, C. (2023). Phygitally Smarter? A Critically Pragmatic Agenda for Smarter Engagement in British Planning and Beyond. Urban Planning, 8(2), 17 – 31.
  48. Chaturvedi, S., Purohit, S. ve Verma, M. (2021). Effective Teaching Practices for Success During COVID 19 Pandemic: Towards Phygital Learning. Frontiers in Education, 6.
  49. Chen, S. (2016). An Empirical Study of the Relationships between Different Types of Innovation and Firm Performance. Proceedings of the 2016 4th International Conference on Management, Education, Information and Control (MEICI 2016) içinde . Paris, France: Atlantis Press.
  50. Chen, Y., Lai, S.-B. ve Wen, C. (2006). The Influence of Green Innovation Performance on Corporate Advantage in Taiwan. Journal of Business Ethics, 67(4), 331–339.
  51. Chursin, A., Vlasov, Y. ve Makarov, Y. (2017). Innovation as a Basis for Competitiveness: Theory and Practice. Cham: Springer International Publishing.
  52. Ciasullo, M. V., Montera, R., Mercuri, F. ve Mugova, S. (2022). When Digitalization Meets Omnichannel in International Markets: A Case Study from the Agri-Food Industry. Administrative Sciences, 12(2), 68.
  53. Clemente, L., Iodice, G., Carignani, F., Greco, F. ve Bifulco, F. (2024). Phygital approach to value co-creation in international museums. Measuring Business Excellence, 28(2), 209–221.
  54. Crespi, F. (2004). Notes on the Determinants of Innovation: A Multi-Perspective Analysis. Knowledge, Technology and Human Capital (KTHC), (March 2004), 1–31.
  55. Çubukcu, A., Özcan Özözer, Y. ve Hande Erol Bingüler, A. (2024). Innovation Strategies and the Business Perspective: A Synthesis of Existing Research and a Composed and Comprehensive Framework. Journal of Organisational Studies and Innovation, 11(1), 24–41.
  56. Cunha, J., Ferreira, C., Vasconcelos, C., Araujo, M., Nunes, M. ve Ferreira, P. (2022). A structural equations approach applied to social innovation. European Conference on Innovation and Entrepreneurship, 17(1), 169–178.
  57. Damanpour, F. (1996). Organizational Complexity and Innovation: Developing and Testing Multiple Contingency Models. Management Science, 42(5), 693–716.
  58. Damanpour, F., Walker, R. M. ve Avellaneda, C. N. (2009). Combinative effects of innovation types and organizational Performance: A longitudinal study of service organizations. Journal of Management Studies, 46(4), 650–675.
  59. Damanpour, F. ve Wischnevsky, J. D. (2006). Research on Innovation in Organizations: Distinguishing Innovation-Generating from Innovation-Adopting Organizations. Journal of Engineering and Technology Management, 23(4), 269–291.
  60. Davila, T., Epstein, M. ve Shelton, R. (2013). Making Innovation Work: How to Manage It, Measure It, and Profit from It. New Jersey: Pearson Education.
  61. de Carvalho, G. J., Machado, M. C. ve Correa, V. S. (2024). Omnichannel and consumer and retailer perceived risks and benefits: a review. International Journal of Retail & Distribution Management, 52(3), 295–311.
  62. De Coninck, B., Gascó-Hernández, M., Viaene, S. ve Leysen, J. (2023). Determinants of open innovation adoption in public organizations: a systematic review. Public Management Review, 25(5), 990–1014.
  63. de Leede, J. ve Looise, J. K. (2005). Innovation and HRM: Towards an Integrated Framework. Creativity and Innovation Management, 14(2), 108–117.
  64. De Noni, I., Orsi, L. ve Belussi, F. (2018). The role of collaborative networks in supporting the innovation performances of lagging-behind European regions. Research Policy, 47(1), 1–13.
  65. De Winne, S. ve Sels, L. (2010). Interrelationships between human capital, HRM and innovation in Belgian start-ups aiming at an innovation strategy. The International Journal of Human Resource Management, 21(11), 1863–1883.
  66. Del Río, P., Romero-Jordán, D. ve Peñasco, C. (2015). Analyzing Firm-Specific and Type-Specific Determinants of Eco-Innovation. Technological and Economic Development of Economy, 23(2), 270–295.
  67. Ding, J., Wang, J., Liu, B. ve Peng, L. (2022). ‘Guidance’’ or “Misleading’’? The government subsidy and the choice of enterprise innovation strategy”’. Frontiers in Psychology, 13.
  68. Dinler Sakaryalı, A. M. (2016). İnovasyon. Bursa: Ekin Yayınevi.
  69. Dongling, W. ve Lam, K. C. K. (2018). Whether the Innovation Policy Will Really Improve Enterprise’s Innovation Performance— Mediating Role of Ambidextrous Learning. International Business Research, 11(9), 96.
  70. Drucker, P. (1954). The Practice of Management. New York: Harper & Row Publishers.
  71. Drucker, P. (1985). Innovation and Entrepreneurship. New York: Harper & Row Publishers.
  72. Durand, T. (2004). The Strategic Management of Technology and Innovation. Bringing Technology and Innovation into the Boardroom içinde (ss. 47–75). Londra: Palgrave Macmillan.
  73. Edler, J. ve Fagerberg, J. (2017). Innovation policy: what, why, and how. Oxford Review of Economic Policy, 33(1), 2–23.
  74. El Abed, M. ve Castro-Lopez, A. (2024). The impact of AI-powered technologies on aesthetic, cognitive and affective experience dimensions: a connected store experiment. Asia Pacific Journal of Marketing and Logistics, 36(3), 715–735.
  75. Elçi, Ş. (2006). İnovasyon: Kalkınmanın ve Rekabetin Anahtarı. İstanbul: İnomer Rekabet ve Kalkınma.
  76. Eren, A. S. ve Balkar, O. E. (2021). Antecedents and Consequences of Indigenous Innovation: Evidence from Mobile Phone Producers in Turkey. Pacific Business Review International, 13(8), 34–48.
  77. Evanschitzky, H., Eisend, M., Calantone, R. J. ve Jiang, Y. (2012). Success Factors of Product Innovation: An Updated Meta‐Analysis. Journal of Product Innovation Management, 29(S1), 21–37.
  78. Eyice Basev, S. (2024). Augmented Reality Advertisements within the Realm of Phygital Marketing: Case Studies of Advertising Examples. International Journal of Management and Administration, 8(15), 20–28.
  79. Fagerberg, J. (2005). Innovation: A Guide to the Literature. J. Fagerberg, D. Mowery ve R. Nelson (Ed.), The Oxford Handbook of Innovation içinde (ss. 1–26). Oxford: Oxford University Press.
  80. Fagerberg, J. ve Mowery, D. C. (2006). The Oxford Handbook of Innovation. (J. Fagerberg, D. C. Mowery ve R. R. Nelson, Ed.)The Oxford Handbook of Innovation. Oxford University Press.
  81. Filippini, A. (2022). Smaterializzare lo spazio del negozio. Effetti del digitale negli interni e negli affacci urbani. Storia e Futuro, Giugno 202(55).
  82. Filson, D. (2002). Product and Process Innovations in the Life Cycle of an Industry. Journal of Economic Behavior & Organization, 49(1), 97–112.
  83. Fleming, L. ve Sorenson, O. (2004). Science as a map in technological search. Strategic Management Journal, 25(8–9), 909–928.
  84. Fortnam, M., Evans, L., Amira Mas Ayu, A. M., Bastian, L., Chaigneau, T., Creencia, L. A., … Praptiwi, R. (2022). Polycentricity in Practice: Marine Governance Transitions in Southeast Asia. SSRN Electronic Journal, 1–20.
  85. Francois, V. ve Belarouci, M. (2022). Do academic spin-offs outperform young innovative companies? A comparison of survival rates and growth. Journal of Small Business and Enterprise Development, 29(1), 1–17.
  86. Frederiksen, M. H. ve Knudsen, M. P. (2017). From Creative Ideas to Innovation Performance: The Role of Assessment Criteria. Creativity and Innovation Management, 26(1), 60–74.
  87. Freel, M. S. (2005). Patterns of Innovation and Skills in Small Firms. Technovation, 25(2), 123–134.
  88. Freeman, C. (1974). The Economics of Industrial Innovation. Harmondsworth: Penguin Books.
  89. Fu, X., Pietrobelli, C. ve Soete, L. (2011). The Role of Foreign Technology and Indigenous Innovation in the Emerging Economies: Technological Change and Catching-up. World Development, 39(7), 1204–1212.
  90. Gagné, V., Tep, S. P., Arcand, M., St-Onge, A. ve N’Guessan, E. (2024). How an In-Store Self-Service Technology Impacts Customer Shopping Experience, Satisfaction and WOM Intentions. Journal of Marketing Development and Competitiveness, 18(2).
  91. Gallego-Bono, J. R. ve Chaves-Avila, R. (2020). How to boost clusters and regional change through cooperative social innovation. Economic Research-Ekonomska Istraživanja, 33(1), 3108–3124.
  92. García-Morales, V. J., Matías-Reche, F. ve Hurtado-Torres, N. (2008). Influence of transformational leadership on organizational innovation and performance depending on the level of organizational learning in the pharmaceutical sector. Journal of Organizational Change Management, 21(2), 188–212.
  93. García-Salirrosas, E. E., Rondon-Eusebio, R. F., Millones-Liza, D. Y. ve Bejarano-Auqui, J. F. (2023). E-RetailTest: Scale to Assess the Attitude of Consumers towards E-Commerce in the Retail Sector. Sustainability, 15(6), 4964.
  94. Garcia, R. ve Calantone, R. (2002). A critical look at technological innovation typology and innovativeness terminology: a literature review. Journal of Product Innovation Management, 19(2), 110–132.
  95. Gelsomini, M., Spitale, M. ve Garzotto, F. (2021). Phygital interfaces for people with intellectual disability: an exploratory study at a social care center. Multimedia Tools and Applications, 80(26–27), 34843–34874.
  96. Ghadanian, M. ve Schafheutle, E. (2024). Comparison between European Medicines Agency and US Food and Drug Administration in Granting Accelerated Marketing Authorizations for Covid-19 Medicines and their Utilized Regulations. Therapeutic Innovation and Regulatory Science, 58(1), 79–113.
  97. Ghandvar, P., Azad, N., Naami, A. ve Meshkani, F. A. (2023). The Concept of M-Commerce Customer Experience: How Retail Mobile Apps Can Change the Game. International Journal of Marketing, Communication and New Media, 11(21).
  98. Gofen, A., Meza, O. ve Moreno-Jaimes, C. (2024). Frontline organizations as experimental settings for policy change: why public management matters even more. Public Management Review, 26(7), 1827–1848.
  99. Gollin, M. A. (2008). Driving Innovation: Intellectual Property Strategies for a Dynamic World. New York: Cambridge University Press.
  100. Govindarajan, V., Kopalle, P. K. ve Danneels, E. (2011). The Effects of Mainstream and Emerging Customer Orientations on Radical and Disruptive Innovations. Journal of Product Innovation Management, 28(s1), 121–132.
  101. Greco, F., Carignani, F., Clemente, L. ve Bifulco, F. (2024). Phygital as a Lever for Value Propositions in Italian Cultural Tourism Startups. Sustainability, 16(6), 2550.
  102. Grønhaug, K. ve Fredriksen, T. (1986). Stimulus or Substitute?: Governmental Innovation Support Revisited. Knowledge, 7(4), 407–419.
  103. Gronhaug, K. ve Kaufmann, G. (1988). Innovation: A Cross-Disciplinary Perspective. Oslo: Norwegian University Press.
  104. Guzzetti, A., Crespi, R. ve Belvedere, V. (2024). Phygital luxury experiences. A correspondence analysis on retail technologies. International Journal of Consumer Studies, 48(2).
  105. Hagedoorn, J. ve Cloodt, M. (2003). Measuring innovative performance: Is there an advantage in using multiple indicators? Research Policy, 32(8), 1365–1379.
  106. Hall, J., Matos, S., Sheehan, L. ve Silvestre, B. (2012). Entrepreneurship and Innovation at the Base of the Pyramid: A Recipe for Inclusive Growth or Social Exclusion? Journal of Management Studies, 49(4), 785–812.
  107. Halme, M. ve Korpela, M. (2014). Responsible Innovation Toward Sustainable Development in Small and Medium‐Sized Enterprises: a Resource Perspective. Business Strategy and the Environment, 23(8), 547–566.
  108. Han, S., Lyu, Y., Ji, R., Zhu, Y., Su, J. ve Bao, L. (2020). Open innovation, network embeddedness and incremental innovation capability. Management Decision, 58(12), 2655–2680.
  109. Hervas-Oliver, J.-L. L., Albors Garrigos, J. ve Gil-Pechuan, I. (2011). Making sense of innovation by R&D and non-R&D innovators in low technology contexts: A forgotten lesson for policymakers. Technovation, 31(9), 427–446.
  110. Heydari, N., Rakhshan, M., Torabizadeh, C. ve Salimi, G. (2023). Research article Individual innovation from the perspective of nursing students: A qualitative study. BMC Nursing, 22(1), 163.
  111. Hicks, C. C., Crowder, L. B., Graham, N. A. J., Kittinger, J. N. ve Cornu, E. L. (2016). Social Drivers Forewarn of Marine Regime Shifts. Frontiers in Ecology and the Environment, 14(5), 252–260.
  112. Hines, P., Hiu Yu, L., Guy, R. H., Brand, A. ve Papaluca-Amati, M. (2019). Scanning the horizon: A systematic literature review of methodologies. BMJ Open, 9(5), e026764.
  113. Holdsworth, L. M., Safaeinili, N., Winget, M., Lorenz, K. A., Lough, M., Asch, S. ve Malcolm, E. (2020). Adapting rapid assessment procedures for implementation research using a team-based approach to analysis: A case example of patient quality and safety interventions in the ICU. Implementation Science, 15(1), 1–12.
  114. Hollen, R. M. A., Van Den Bosch, F. A. J. ve Volberda, H. W. (2013). The Role of Management Innovation in Enabling Technological Process Innovation: An Inter‐Organizational Perspective. European Management Review, 10(1), 35–50.
  115. Holmquist, A., Magnusson, M. ve Livholts, M. (2019). Reinventing tradition: Exploring the creation of new meaning through innovations involving craft‐based design. Creativity and Innovation Management, 28(1), 124–137.
  116. Hong, J., Hou, B., Zhu, K. ve Marinova, D. (2018). Exploratory innovation, exploitative innovation and employee creativity: The moderation of collectivism in Chinese context. Chinese Management Studies, 12(2), 268–286.
  117. Hottenrott, H. ve Peters, B. (2012). Innovative Capability and Financing Constraints for Innovation: More Money, More Innovation? Review of Economics and Statistics, 94(4), 1126–1142.
  118. Hou, J., Chen, J., Song, H. ve Wang, G. (2018). Are Non-R&D Innovation Activities Actually Effective for Innovation Sustainability? Empirical Study From Chinese High-Tech Industry. Sustainability, 11(1), 174.
  119. Hughes, F. (2006). Nurses at the forefront of innovation. International Nursing Review, 53(2), 94–101.
  120. Hyun, H., Park, J., Hawkins, M. A. ve Kim, D. (2024). How luxury brands build customer-based brand equity through phygital experience. Journal of Strategic Marketing, 32(8), 1195–1219.
  121. Iannilli, V. M. ve Linfante, V. (2022). Exploring disrupting scenarios in the fashion retail and communication paradigms. Luxury Studies: The In Pursuit of Luxury Journal, 1(1), 45–65.
  122. Im, S., Montoya, M. M. ve Workman, J. P. (2013). Antecedents and Consequences of Creativity in Product Innovation Teams. Journal of Product Innovation Management, 30(1), 170–185.
  123. Indrawati, H., Caska ve Suarman. (2020). Barriers to technological innovations of SMEs: how to solve them? International Journal of Innovation Science, 12(5), 545–564.
  124. Ivanova, N. V. (2021). The Future of Retail: Innovations and Basic Trends. (A. S.I., H. J., V. J. ve S. P., Ed.). Samara State University of Economics, Samara, Russian Federation: Springer Science and Business Media Deutschland GmbH.
  125. Ji, X., Gao, L., Liu, H., He, S., Zhu, B., Chow, C., … Li, L. (2022). Does public health policy quality foster state innovation capacity? Evidence from a global panel data. Frontiers in Public Health, 10.
  126. Jiménez-Jiménez, D. ve Sanz-Valle, R. (2011). Innovation, organizational learning, and performance. Journal of Business Research, 64(4), 408–417.
  127. Johnson, M. ve Barlow, R. (2021). Defining the Phygital Marketing Advantage. Journal of Theoretical and Applied Electronic Commerce Research, 16(6), 2365–2385.
  128. Johnson, M. ve Barlow, R. (2024). Phygital marketing through the lens of neuroscience and phenomenology: an interpretivist account. Qualitative Market Research: An International Journal, 27(3), 471–494.
  129. Johnson, S. (2010). Where Good Ideas Come From: The Natural History of Innovation. New York: Riverhead Books.
  130. Junge, A. L., Verhoeven, P., Reipert, J. ve Mansfeld, M. (2019). Pathway of Digital Transformation in Logistics: Best Practice Concepts and Future Developments. Scientific series logistics at the Technische Universität Berlin – Special Edition içinde . Berlin: Universitätsverlag der TU Berlin.
  131. Kannan-Narasimhan, R. (Priya). (2014). Organizational Ingenuity in Nascent Innovations: Gaining Resources and Legitimacy through Unconventional Actions. Organization Studies, 35(4), 483–509.
  132. Kaya, C. (2017). Radical or incremental innovation adoption: do demographics and the frequency and form of innovation matter? New Trends and Issues Proceedings on Humanities and Social Sciences, 4(10), 33–42.
  133. Kee, D. M. H. ve Rahman, N. A. (2020). Entrepreneurial Orientation, Innovation and SME Performance: A Study of SMEs in Malaysia using PLS-SEM. GATR Global Journal of Business Social Sciences Review, 8(2), 73–80.
  134. Kenworthy, T., Domlyn, A., Scott, V. C., Schwartz, R. ve Wandersman, A. (2023). A Proactive, Systematic Approach to Building the Capacity of Technical Assistance Providers. Health Promotion Practice, 24(3), 546–559.
  135. Keskin, H., Ayar, H., Etlioglu, T. ve Akgun, A. E. (2017). Why companies go positive marketing innovations: a new theoretical prototype for 4Ps of innovation. Pressacademia, 6(2), 70–77.
  136. Khanduri, S. (2019). Analyzing Relationship between Innovation Strategies and Performance of Newspaper Firms in North and Central India. Media Watch, 10(3).
  137. Kim, Y. (2010). Stimulating Entrepreneurial Practices in the Public Sector. Administration & Society, 42(7), 780–814.
  138. Klaus, P. ‘Phil’. (2024). Viewpoint: phygital – the emperor’s new clothes? Journal of Strategic Marketing, 32(8), 1172–1179.
  139. Krishnamurthy, S. M. ve Venkitachalam, K. (2023). The changing face of retailing, 1980–2020. Journal of Strategy and Management, 16(1), 41–55.
  140. Kumar, J., Rana, S., Rani, G. ve Rani, V. (2024). How phygital customers’ experience transforms the retail banking sector? Examining customer engagement and patronage intentions. Competitiveness Review: An International Business Journal, 34(1), 92–106.
  141. Kumar, P. (2023). Luxury consumption amidst the COVID-19 pandemic. Marketing Intelligence and Planning, 41(1), 62 – 82.
  142. Kuswantoro, F., Rosli, M. M., Abdul, R. ve Ghorbani, H. (2012). Impact of Distribution Channel Innovation on the Performance of Small and Medium Enterprises. International Business and Management, 5(1), 50–60.
  143. Lagendijk, J., Sijpkens, M. K., Ernst-Smelt, H. E., Verbiest, S. B., Been, J. V. ve Steegers, E. A. P. (2020). Risk-guided maternity care to enhance maternal empowerment postpartum: A cluster randomized controlled trial. PLoS ONE, 15(11 November), e0242187.
  144. Lawry, C. A. (2023). Futurizing luxury: an activity-centric model of phygital luxury experiences. Journal of Fashion Marketing and Management: An International Journal, 27(3), 397–417.
  145. Lee, D.-J., Yu, G. B. ve Sirgy, M. J. (2024). Reflections on phygital experiences: conceptual boundaries, wellbeing benefits and methodological suggestions. Qualitative Market Research: An International Journal, 27(3), 515–522.
  146. Lee, Y., Fong, E., Barney, J. B. ve Hawk, A. (2019). Why Do Experts Solve Complex Problems Using Open Innovation? Evidence from the U.S. Pharmaceutical Industry. California Management Review, 62(1), 144–166.
  147. Lee, Y. N. ve Walsh, J. P. (2016). Inventing while you work: Knowledge, non-R&D learning and innovation. Research Policy, 45(1), 345–359.
  148. Levy, Y. ve Sabri, O. (2024). An advanced netnographic framework for analyzing brand community overlap conflicts in the phygital brand community (PBC) environment. Qualitative Market Research, 27(3), 366 – 387.
  149. Li, T. ve Yang, L. (2014). Analysis of Open Innovation from the Perspective of Technology Alliance. Applied Mechanics and Materials, 631–632, 1334–1338.
  150. Liu, H. (2010). Competence Exploration and Exploitation and Innovation. 2010 International Conference on Management and Service Science içinde (ss. 1–3). IEEE.
  151. Löfqvist, L. (2017). Product Innovation in Small Companies: Managing Resource Scarcity Through Financial Bootstrapping. International Journal of Innovation Management, 21(02), 1750020.
  152. Lopez-Rodriguez, J. ve Martinez-Lopez, D. (2017). Looking beyond the R&D effects on innovation: The contribution of non-R&D activities to total factor productivity growth in the EU. Structural Change and Economic Dynamics, 40, 37–45.
  153. Luecke, R. (2008). İş Dünyasında Yenilik ve Yaratıcılık. (Ç. T. Parlak, Ed.) (2. Baskı.). İstanbul: Türkiye İş Bankası Kültür Yayınları.
  154. Lupetti, M. L. (2016). Designing playful HRI: Acceptability of robots in everyday life through play. 2016 11th ACM/IEEE International Conference on Human-Robot Interaction (HRI) içinde (ss. 631–632). IEEE.
  155. Ma, B. ve Yu, D. (2021). Research on the influence of R&D human resources on innovation capability—Empirical research on GEM‐listed enterprises of China. Managerial and Decision Economics, 42(3), 751–761.
  156. Machmud, R., Wuryaningrat, N. F. ve Mutiarasari, D. (2022). Technopreneurship-Based Competitiveness and Innovation at Small Business in Gorontalo City. International Journal of Sustainable Development and Planning, 17(4), 1117–1122.
  157. Maharani, D. ve Andhika, L. R. (2021). Rational Intervention Public Policy for Public Service Innovation. Policy & Governance Review, 5(2), 182.
  158. Mahardhani, A. J. (2023). The Role of Public Policy in Fostering Technological Innovation and Sustainability. Journal of Contemporary Administration and Management (ADMAN), 1(2), 47–53.
  159. Mancuso, I., Messeni Petruzzelli, A. ve Panniello, U. (2023). Digital business model innovation in metaverse: How to approach virtual economy opportunities. Information Processing and Management, 60(5).
  160. Manso, G. (2011). Motivating Innovation. The Journal of Finance, 66(5), 1823–1860.
  161. Marta, N. M. ve Wahyudib, T. A. (2023). Analysis of The Moderation Effect of Customer Innovativeness in Increasing Customer Loyalty Phygital Retail in the Culinary Industry. Jurnal Syntax Admiration, 4(11).
  162. Martin, B. R. (2016). Twenty challenges for innovation studies. Science and Public Policy, 43(3), 432–450.
  163. Mas, T. ve Soelaiman, L. (2023). The Influence of Family Support, Finance, and Business Networks on the Success of Young Entrepreneurs with Innovation Capability as Mediation. International Research Journal of Economics and Management Studies, 2(1), 87–93.
  164. Mason, G., Beltramo, J.-P. ve Paul, J.-J. (2004). External Knowledge Sourcing in Different National Settings: A Comparison of Electronics Establishments in Britain and France. Research Policy, 33(1), 53–72.
  165. Matić, L. ve Pandža Bajs, I. (2022). Specificity and development of distribution strategies of luxury fashion brands. Textile & Leather Review, 5, 540–563.
  166. McCarthy, M., Chen, C. C. ve McNamee, R. C. (2018). Novelty and Usefulness Trade-Off: Cultural Cognitive Differences and Creative Idea Evaluation. Journal of Cross-Cultural Psychology, 49(2), 171–198.
  167. McLean, L. D. (2005). Organizational Culture’s Influence on Creativity and Innovation: A Review of the Literature and Implications for Human Resource Development. Advances in Developing Human Resources, 7(2), 226–246.
  168. Mele, C., Di Bernardo, I., Ranieri, A. ve Russo Spena, T. (2024). Phygital customer journey: a practice-based approach. Qualitative Market Research, 27(3), 388 – 412.
  169. Mele, C., Russo Spena, T. ve Russo, S. P. (2024). Experimenting on the metaverse to foster innovation. Spanish Journal of Marketing – ESIC.
  170. Mele, C. ve Spena, T. R. (2022). The architecture of the phygital customer journey: a dynamic interplay between systems of insights and systems of engagement. European Journal of Marketing, 56(1), 72–91.
  171. Mele, C., Spena, T. R., Marzullo, M. ve Di Bernardo, I. (2023). The phygital transformation: a systematic review and a research agenda. Italian Journal of Marketing, 2023(3), 323–349.
  172. Mele, C., Spena, T. R., Tregua, M. ve Amitrano, C. C. (2021). The millennial customer journey: a Phygital mapping of emotional, behavioural, and social experiences. Journal of Consumer Marketing, 38(4), 420–433.
  173. Mertens, M. (2018). Liminal innovation practices: questioning three common assumptions in responsible innovation. Journal of Responsible Innovation, 5(3), 280–298.
  174. Michaels, S. ve De Loë, R. (2010). Importing notions of governance: Two examples from the history of canadian water policy. American Review of Canadian Studies, 40(4), 495–507.
  175. Mieli, M. (2024). Smartphoned tourists in the phygital tourist experience. European Journal of Tourism Research, 37, 3715.
  176. Mikheev, A. A., Krasnov, A., Griffith, R. ve Draganov, M. (2021). The Interaction Model within Phygital Environment as an Implementation of the Open Innovation Concept. Journal of Open Innovation: Technology, Market, and Complexity, 7(2), 114.
  177. Modi, P. ve Rawani, A. M. (2020). Drivers of Innovation Practices in SMEs. International Journal of E-Entrepreneurship and Innovation, 10(1), 28–40.
  178. Monaco, S. ve Sacchi, G. (2023). Travelling the Metaverse: Potential Benefits and Main Challenges for Tourism Sectors and Research Applications. Sustainability (Switzerland), 15(4).
  179. Moulaert, F., Martinelli, F., Swyngedouw, E. ve Gonzalez, S. (2005). Towards Alternative Model(s) of Local Innovation. Urban Studies, 42(11), 1969–1990.
  180. Muangasame, K. ve Tan, E. (2023). Phygital rural cultural heritage: a digitalisation approach for destination recovery and resilience. Worldwide Hospitality and Tourism Themes, 15(1), 8 – 17.
  181. Myers, S. ve Marquis, D. G. (1969). Successful Industrial Innovations: A Study of Factors Underlying Innovation in Selected Firms. Washington DC: National Science Foundation.
  182. Narcizo, R. B., Canen, A. G. ve Tammela, I. (2017). A conceptual framework to represent the theoretical domain of “innovation capability” in organizations. Journal of Entrepreneurship, Management and Innovation, 13(1), 147–166.
  183. Neuburger, L., Beck, J. ve Egger, R. (2018). The ‘Phygital’ Tourist Experience: The Use of Augmented and Virtual Reality in Destination Marketing. Tourism Planning and Destination Marketing içinde (ss. 183–202). Emerald Publishing Limited.
  184. Ng, M., Borst, E., Garrity, A., Hirschfeld, E. ve Lee, J. (2020). Evolution of Do-It-Yourself Remote Monitoring Technology for Type 1 Diabetes. Journal of Diabetes Science and Technology, 14(5), 854–859.
  185. Nieto, M. J. ve Santamaría, L. (2007). The importance of diverse collaborative networks for the novelty of product innovation. Technovation, 27(6–7), 367–377.
  186. Nunes, M., Bagnjuk, J., Abreu, A., Cardoso, E., Smith, J. ve Saraiva, C. (2023). Managing Collaborative Risks of Integrated Open-Innovation and Hybrid Stage-Gate Model by Applying Social Network Analysis—A Case Study. Sustainability, 15(6), 5474.
  187. OECD ve EUROSTAT. (2005). Oslo Manual: Guidelines for Collecting and Interpreting Innovation Data (3. Baskı.). Paris: OECD Publishing.
  188. Oke, A., Burke, G. ve Myers, A. (2007). Innovation types and performance in growing UK SMEs. International Journal of Operations & Production Management, 27(7), 735–753.
  189. Olstad, D. L., Campbell, E. J., Raine, K. D. ve Nykiforuk, C. I. J. (2015). A multiple case history and systematic review of adoption, diffusion, implementation and impact of provincial daily physical activity policies in Canadian schools Health policies, systems and management. BMC Public Health, 15(1), 385.
  190. Oyama, G., Ogawa, M., Sekimoto, S., Hatano, T. ve Hattori, N. (2023). A Narrative Review of Current Status and Future Perspective of Telemedicine for Parkinson’s Disease, Dementia, and Intractable Neurological Diseases in Japan. Juntendo Medical Journal, 69(1), JMJ22-0031-R.
  191. Pangarkar, A., Arora, V. ve Shukla, Y. (2022). Exploring phygital omnichannel luxury retailing for immersive customer experience: The role of rapport and social engagement. Journal of Retailing and Consumer Services, 68, 103001.
  192. Parida, V., Westerberg, M. ve Frishammar, J. (2012). Inbound Open Innovation Activities in High-Tech SMEs: The Impact on Innovation Performance. Journal of Small Business Management, 50(2), 283–309.
  193. Pavitt, K. (2005). Innovation Processes. J. Fagerberg, D. Mowery ve R. Nelson (Ed.), The Oxford Handbook of Innovation içinde (ss. 86–114). Oxford: Oxford University Press.
  194. Peiró‐Signes, Á., Díez‐Martínez, I. ve Segarra‐Oña, M. (2024). The drivers of cooperation for innovation and the role of environmental orientation. Corporate Social Responsibility and Environmental Management, 31(4), 2929–2952.
  195. Pono, M., Reni, A., Osman, I., Meutia ve Harisa, R. (2019). Performance Enhancement Strategy through Business Environment, Product Innovation and Competitive Advantages. Proceedings of the 3rd International Conference on Accounting, Management and Economics 2018 (ICAME 2018) içinde . Paris, France: Atlantis Press.
  196. Porter, M. E. (1990). The Competitive Advantage of Nations. New York: The Free Press.
  197. Pronker, E. S., Weenen, T. C., Commandeur, H., Claassen, E. H. J. H. M. ve Osterhaus, A. D. M. E. (2013). Risk in Vaccine Research and Development Quantified. PLoS ONE, 8(3), e57755.
  198. Prváková, M. (2020). Factors of Open Innovation. Studia Commercialia Bratislavensia, 13(44), 160–173.
  199. Pulkka, L. ve Junnila, S. (2015). Gravitational slingshot analogy of discontinuous sustainability innovation in the construction industry. Construction Innovation, 15(4), 409–427.
  200. Pusceddu, G., Moi, L. ve Cabiddu, F. (2023). Do they see eye to eye? Managing customer experience in phygital high-tech retail. Management Decision.
  201. Quintane, E., Casselman, R. M., Reiche, B. S. ve Nylund, P. A. (2011). Innovation as a knowledge-based outcome. Journal of Knowledge Management, 15(6), 928–947.
  202. Rahman, M., Mustari, N., Novitasari, N. ve Atirah, S. (2020). E-Goverment Based Education Policy Innovation Through E-Panrita Applications (online Attendance Study For Teacher at SMAN 3 Luwu). Journal of Local Government Issues, 3(1), 50–63.
  203. Rai, H. B., Verlinde, S. ve Macharis, C. (2018). How Are Logistics Service Providers Adapting to Omnichannel retail? (C. 51, ss. 588–593). Vrije Universiteit Brussel (VUB), research group MOBI Pleinlaan 2, Brussels, 1050, Belgium: Elsevier B.V.
  204. Rickards, T. (1985). Stimulating Innovation: A Systems Approach. Londra: Frances Pinter.
  205. Rixon, D. (2003). Strategic Commitment- The Foundation Stone for Innovation. A. Jolly (Ed.), Innovation: Harnessing Creativity for Business Growth içinde (ss. 3–11). Londra: Kogan Page.
  206. Rizvi, Y. S. ve Nabi, A. (2021). Transformation of learning from real to virtual: an exploratory-descriptive analysis of issues and challenges. Journal of Research in Innovative Teaching & Learning, 14(1), 5–17.
  207. Rodriguez, R., Martinez-Ulloa, L. ve Flores-Bustos, C. (2022). E-Portfolio as an Evaluative Tool for Emergency Virtual Education: Analysis of the Case of the University Andres Bello (Chile) During the COVID-19 Pandemic. Frontiers in Psychology, 13.
  208. Romero-Rodríguez, J.-M., Ramírez-Montoya, M.-S., Aznar-Díaz, I. ve Hinojo-Lucena, F.-J. (2020). Social Appropriation of Knowledge as a Key Factor for Local Development and Open Innovation: A Systematic Review. Journal of Open Innovation: Technology, Market, and Complexity, 6(2), 44.
  209. Rosenkopf, L. ve Nerkar, A. (2001). Beyond local search: Boundary-spanning, exploration, and impact in the optical disk industry. Strategic Management Journal, 22(4), 287–306.
  210. Rouillard, J., Vidaurre, R., Brouwer, S., Damman, S., Ponce, A. A., Gerner, N. V., … Termes, M. (2016). Governance regime factors conducive to innovation uptake in urban water management: Experiences from Europe. Water (Switzerland), 8(10), 477.
  211. Ruttan, V. W. (1959). Usher and Schumpeter on Invention, Innovation and Technological Change. The Quarterly Journal of Economics, 73(4), 596–606.
  212. Sakhdari, K. ve Jalali Bidakhavidi, E. (2016). Underground Innovation: How to Encourage Bootlegging Employees to Disclose Their Good Ideas. Technology Innovation Management Review, 6(3), 5–12.
  213. Santamaría, L., Nieto, M. J. ve Barge-Gil, A. (2009). Beyond formal R&D: Taking advantage of other sources of innovation in low- and medium-technology industries. Research Policy, 38(3), 507–517.
  214. Santosh, K. (2019). Phygital Banking – A Game Changer In Indian Banking Sector. International Journal of Innovative Technology and Exploring Engineering, 8(9), 289–292.
  215. Sati, Z. E. ve Işık, Ö. (2011). İnovasyon ve Stratejik Yönetim Sinerjisi: Stratejik İnovasyon. Manisa Celal Bayar Üniversitesi Sosyal Bilimler Dergisi, 9(2), 538–559.
  216. Schmidt, T. ve Rammer, C. (2007). Non-Technological and Technological Innovation: Strange Bedfellows? ( No: Discussion Paper No:07-052). Mannheim.
  217. Schmitt, B. (2024). Transforming qualitative research in phygital settings: the role of generative AI. Qualitative Market Research: An International Journal, 27(3), 523–526.
  218. Schmookler, J. (1966). Invention and Economic Growth. Cambridge: Harvard University Press.
  219. Schöps, J. D., Jaufenthaler, P., Schops, J. D. ve Jaufenthaler, P. (2024). Semantic network analysis in consumer and marketing research: application areas in phygital contexts. Qualitative Market Research: An International Journal, 27(3), 495–514.
  220. Schumpeter, J. A. (1934). The Theory of Economic Development: An Inquiry into Profits, Capital, Credit, Interest, and the Business Cycle. (Ç. R. Opie, Ed.). New Jersey: Harvard University Press.
  221. Scopus. (2024). Article title, Abstract, Keywords: phygital. Search Engine. 18 Aralık 2024 tarihinde https://www.scopus.com/results/results.uri?st1=phygital&st2=innovation&s=TITLE-ABS-KEY%2528phygital%2529&limit=10&origin=resultslist&sort=plf-f&src=s&sot=b&sdt=cl&sessionSearchId=55725bba2675ebb002d8587b183bac3d&cluster=scosubjabbr%252C%2522BUSI%2522%252Ct%252C%2522SOCI%25 adresinden erişildi.
  222. Sebastian, G., George, A. ve Jackson, G. (2023). Persuading Patients Using Rhetoric to Improve Artificial Intelligence Adoption: Experimental Study. Journal of Medical Internet Research, 25, e41430.
  223. Sharma, N., Fatima, J. K., Sharma, S. ve Amin, S. Z. (2024). Omnichannel shopping habit development. International Journal of Consumer Studies, 48(4).
  224. Shipton, H., Fay, D., West, M., Patterson, M. ve Birdi, K. (2005). Managing People to Promote Innovation. Creativity and Innovation Management, 14(2), 118–128.
  225. Silvia, C. A., Koster, J. L. ve Finch, A. (2023). The Phygital Tomorrow. Transformational Interventions for Business, Technology, and Healthcare içinde (ss. 414–425).
  226. Simonse, L. W. L., Hultink, E. J. ve Buijs, J. A. (2015). Innovation Roadmapping: Building Concepts from Practitioners’ Insights. Journal of Product Innovation Management, 32(6), 904–924.
  227. Singkarin, W. ve Liu, A. (2012). The Inbound Open Innovation Archetype: The Case of MK. 2012 Second International Conference on Business Computing and Global Informatization içinde (ss. 965–968). IEEE.
  228. Sirait, H., Rosalina, S. S. ve Sari, E. (2023). The Impact of Digital Innovation on Economic Growth. International Journal of Professional Business Review, 8(6), e01842.
  229. Slappendel, C. (1996). Perspectives on Innovation in Organizations. Organization Studies, 17(1), 107–129.
  230. Smajlović, S., Umihanić, B. ve Turulja, L. (2019). The interplay of technological innovation and business model innovation toward company performance. Management, 24(2), 63–79.
  231. Smismans, S. ve Stokes, E. (2017). Innovation Types and Regulation: the Regulatory Framing of Nanotechnology as “Incremental” or “Radical” Innovation. European Journal of Risk Regulation, 8(2), 364–386.
  232. Soete, L., Verspagen, B. ve ter Weel, B. (2009). Systems of Innovation ( No: 2009–062). Working Paper Series.
  233. Soloviov, E. ve Danilov, A. (2020). The beginning of phygital world. South Asian Journal of Engineering and Technology, 10(2), 1–4.
  234. Soltani, S., Azadi, H., Hosseini, S. J. F., Witlox, F. ve Passel, S. Van. (2015). Marketing Innovation in Rural Small Food Industries in Iran. Journal of Food Products Marketing, 21(5), 533–551.
  235. Song, H., Gao, R., Zhang, Q. ve Li, Y. (2023). The nonlinear effect of time pressure on innovation performance: New insights from a meta-analysis and an empirical study. Frontiers in Psychology, 13, 1049174.
  236. Sørensen, E. ve Torfing, J. (2017). Metagoverning Collaborative Innovation in Governance Networks. The American Review of Public Administration, 47(7), 826–839.
  237. Sredojević, D., Cvetanović, S. ve Bošković, G. (2016). Technological Changes in Economic Growth Theory: Neoclassical, Endogenous, and Evolutionary-Institutional Approach. Economic Themes, 54(2), 177–194.
  238. Stankov, U. ve Gretzel, U. (2020). Tourism 4.0 technologies and tourist experiences: a human-centered design perspective. Information Technology & Tourism, 22(3), 477–488.
  239. Stojčić, N., Hashi, I. ve Aralica, Z. (2018). Creativity, innovations and firm performance in an emerging transition economy. Ekonomski Pregled, 69(3), 203–228.
  240. Sugianto, L. O. ve Hartono, S. (2017). Enhancing Capability of Human Resources Innovation. Jurnal Dinamika Manajemen, 8(1).
  241. Sulistyo, H. ve Ayuni, S. (2019). Competitive advantages of SMEs: The roles of innovation capability, entrepreneurial orientation, and social capital. Contaduría y Administración, 65(1), 156.
  242. Sun, H. ve Zhong, X. (2020). Impact of Financial R&D Resource Allocation Efficiency Based on VR Technology and Machine Learning in Complex Systems on Total Factor Productivity. Complexity, 2020, 1–15.
  243. Svubure, O. ve Pedzisai, C. (2023). Unlocking the Innovative and Commercialization Potential of the Undergraduate Final Year ‘Design and Make’ Research Projects. Innovare Journal of Education, 23–28.
  244. Tang, C., Shi, Y. ve Cai, R. (2022). Correlations of Resource Bricolage and Exaptation With Low-Cost Breakthrough Innovations: Moderating Effect of Organizational Agility. Frontiers in Psychology, 13.
  245. Taylor, S. P. (2017). What Is Innovation? A Study of the Definitions, Academic Models and Applicability of Innovation to an Example of Social Housing in England. Open Journal of Social Sciences, 05(11), 128–146.
  246. TDK. (2024). “inovasyon”. Türk Dil Kurumu Sözlükleri. 11 Nisan 2024 tarihinde https://sozluk.gov.tr/ adresinden erişildi.
  247. Tellis, G. J., Prabhu, J. C. ve Chandy, R. K. (2009). Radical Innovation across Nations: The Preeminence of Corporate Culture. Journal of Marketing, 73(1), 3–23.
  248. Tevdovski, D., Tosevska-Trpcevska, K. ve Disoska, E. M. (2017). What is the role of innovation in productivity growth in Central and Eastern European countries? Economics of Transition, 25(3), 527–551.
  249. Tidd, J., Bessant, J. ve Pavitt, K. (2005). Managing Innovation: Integrating Technological, Market and Organizational Change (3. Baskı.). West Sussex: John Wiley & Sons Limited.
  250. Tiwow, G. M., Batmetan, J. R., Sumual, T. E. M. ve Sumual, S. D. M. (2023). Human Resources Management in Trouble Time: Strategy to Increase Organization Agility for Digital Transformation in University. International Journal of Information Technology and Education, 2(4), 99–112.
  251. Tokareva, M. S., Vishnevskiy, K. O. ve Chikhun, L. P. (2018). The impact of the Internet of Things technologies on economy. Business Informatics, 2018(3), 62–78.
  252. Trott, P. (2005). Innovation Management and New Product Development (3. Baskı.). Essex: Pearson Education.
  253. Trott, P. (2021). Innovation Management and New Product Development (7. bs.). London: Pearson Education Limited.
  254. Turanlı, R. ve Sarıdoğan, E. (2010). Bilim-Teknoloji-İnovasyon Temelli Ekonomi ve Toplum. İstanbul: İstanbul Ticaret Odası Yayınları.
  255. Tutar, F., Kocabay, M. ve Arıç, H. (2007). Firmaların Yenilik (İnovasyon) Yaratma Sürecinde Serbest Bölgelerin Rolü: Kayseri Serbest Bölgesi Örneği. Karamanoğlu Mehmetbey Üniversitesi Sosyal Ve Ekonomik Araştırmalar Dergisi, 2007(3), 195–203.
  256. Udimal, T. B., Jincai, Z., Ibn Musah, A.-A. ve Hua, C. (2019). Determinants of new products innovation in Ghanaian SMEs sector. Journal of Global Entrepreneurship Research, 9(1), 21.
  257. Unger, B. (2005). Problems of Measuring Innovative Performance. S. Casper ve F. van Waarden (Ed.), Innovation and Institutions: A Multidisciplinary Review of the Study of Innovation Systems içinde (ss. 19–30). Cheltenham: Edward Elgar Publishing.
  258. Urbinati, A., Shams Esfandabadi, Z. ve Messeni Petruzzelli, A. (2023). Assessing the interplay between Open Innovation and Sustainability‐Oriented Innovation: A systematic literature review and a research agenda. Business Ethics, the Environment & Responsibility, 32(3), 1078–1095.
  259. Vanberg, V. (1992). Innovation, Cultural Evolution and Economic Growth. U. Witt (Ed.), Exploring Process and Change: Approaches to Evolutionary Economics içinde (ss. 105–124). Michigan: The University of Michigan Press.
  260. Verma, P., Kumari, T. ve Raghubanshi, A. S. (2021). Energy emissions, consumption and impact of urban households: A review. Renewable and Sustainable Energy Reviews, 147, 111210.
  261. Verwaayen, B. (2011). The World Needs Open Innovation. S. Dutta (Ed.), The Global Innovation Index 2011: Accelerating Growth and Development içinde (ss. 5–6). Fontainebleau: INSEAD.
  262. Viederyte, R. (2016). Organizational and Process Innovations in International Logistics Companies: The Relevance and Expected Benefits. Regional Formation and Development Studies2, 20(3), 134–146.
  263. Vilnai-Yavetz, I., Gilboa, S. ve Mitchell, V. (2022). “There is no place like my mall”: consumer reactions to the absence of mall experiences. Journal of Services Marketing, 36(4), 563–583.
  264. Wahid, N., Sangkala, Sadik, N. ve Nara, N. (2021). Local Government Innovations Related to the Application of Visionary Leadership and Super Leadership Styles. Turkish Journal of Computer and Mathematics Education (TURCOMAT), 12(6), 296–302.
  265. Wan, D., Ong, C. H. ve Lee, F. (2005). Determinants of Firm Innovation in Singapore. Technovation, 25(3), 261–268.
  266. Wang, W., He, T. ve Li, Z. (2023). Digital inclusive finance, economic growth and innovative development. Kybernetes, 52(9), 3064–3084.
  267. Wei, Z., Yang, D., Sun, B. ve Gu, M. (2014). The fit between technological innovation and business model design for firm growth: evidence from China. R&D Management, 44(3), 288–305.
  268. Weiss, M., Hoegl, M. ve Gibbert, M. (2013). The influence of material resources on innovation projects: the role of resource elasticity. R&D Management, 43(2), 151–161.
  269. White, J. C., Ravid, D. M., Siderits, I. O. ve Behrend, T. S. (2022). An urgent call for I-O psychologists to produce timelier technology research. Industrial and Organizational Psychology, 15(3), 441–459.
  270. Widjajanti, K. ve Sugiyanto, E. K. (2023). How Do Market Orientation and Innovation Effect in Increasing Business Performance? Empire Study of MSMEs in the City of Semarang. ICBABE 2022 içinde (ss. 186–196).
  271. Wihlman, T., Sandmark, H. ve Hoppe, M. (2012). Innovation policy for welfare services in a Swedish context. Scandinavian Journal of Public Administration, 16(4), 27–48.
  272. Wilhelm, M. ve Dolfsma, W. (2018). Managing knowledge boundaries for open innovation – lessons from the automotive industry. International Journal of Operations and Production Management, 38(1), 230–248.
  273. Wipulanusat, W., Panuwatwanich, K., Stewart, R. A., Sunkpho, J. ve Thamsatitdej, P. (2021). Achieving Career Satisfaction Through Fostering Innovation: Lessons From the Engineering Profession in the Australian Public Sector. Engineering Management in Production and Services, 13(4), 7–21.
  274. Wu, A. Y. H., Little, V. ve Low, B. (2016). Inbound Open Innovation for Pharmaceutical Markets: A Case Study of an Anti-Diabetic Drug in-Licensing Decision. Journal of Business and Industrial Marketing, 31(2), 205–218.
  275. Yan, T., Yang, Y., Dooley, K. ve Chae, S. (2020). Trading-off innovation novelty and information protection in supplier selection for a new product development project: Supplier ties as signals. Journal of Operations Management, 66(7–8), 933–957.
  276. Yang, X. ve Garnier, M. (2022). Rethinking the impact of interactive technologies on the retailing experience: Synthesis, conceptual approach, and research agenda. Recherche et Applications en Marketing (English Edition), 37(3), 13–58.
  277. Yao, A., Chan, N. ve Yao, N. (2024). Understanding consumer behavior in phygital environments: an interpretivist methodological framework. Qualitative Market Research: An International Journal, 27(3), 449–470.
  278. Yeh‐Yun Lin, C. ve Yi‐Ching Chen, M. (2007). Does innovation lead to performance? An empirical study of SMEs in Taiwan. Management Research News, 30(2), 115–132.
  279. Yu, M., Li, M., Chen, M. ve Wang, L. (2021). Does Creativity Relate to Innovation or Destruction? An Explanation from the Perspective of Novelty and Usefulness. Psychology of Aesthetics, Creativity, and the Arts, 18(4), 469–479.
  280. Yuan, X. ve Li, X. (2019). The combination of different open innovations: a longitudinal case study. Chinese Management Studies, 13(2), 342–362.
  281. Yüce, A., Aydoğdu, V., Gökce Yüce, S. ve Katırcı, H. (2021). Phygitally Yours: Examination of Virtual Reality Experiences in Digital Sports and Recreational Games. Jurnal The Messenger, 13(1), 1.
  282. Yun, J. J., Zhao, X., Wu, J., Yi, J. C., Park, K. B. ve Jung, W. (2020). Business Model, Open Innovation, and Sustainability in Car Sharing Industry—Comparing Three Economies. Sustainability, 12(5), 1883.
  283. Zafar, S., Badghish, S., Yaqub, R. M. S. ve Yaqub, M. Z. (2023). The Agency of Consumer Value and Behavioral Reasoning Patterns in Shaping Webrooming Behaviors in Omnichannel Retail Environments. Sustainability, 15(20), 14852.
  284. Zarantonello, L. ve Schmitt, B. H. (2023). Experiential AR/VR: a consumer and service framework and research agenda. Journal of Service Management, 34(1), 34–55.
  285. Zengin, Ş. ve Bekmezci, M. (2021). İşletmelerde Değişim Yönetimi ve İnovasyon. Toros Üniversitesi İİSBF Sosyal Bilimler Dergisi, 8(15), 10–28.
  286. Zhou, K. Z., Gao, G. Y. ve Zhao, H. (2017). State Ownership and Firm Innovation in China: An Integrated View of Institutional and Efficiency Logics. Administrative Science Quarterly, 62(2), 375–404.
  287. Zhu, Y., Wang, Z., Qiu, S. ve Zhu, L. (2019). Effects of Environmental Regulations on Technological Innovation Efficiency in China’s Industrial Enterprises: A Spatial Analysis. Sustainability, 11(7), 2186.
on kopya

Fijital İnovasyon: Sistematik Bir İnceleme

Home
Courses
Works

Contact

​📍​ Lecturer Oğuz Emre BALKAR, Erzincan University, Yalnızbağ Campus, Vocational College, 24000, Erzincan, TÜRKİYE

📧​ info@oguzemrebalkar.com | 📞​ +90 446 226 66 03 – 43295

Oğuz Emre BALKAR
🧑🏽‍🔬 Scientist 🎓 PhD in Logistics
Aralık 2025
P S Ç P C C P
1234567
891011121314
15161718192021
22232425262728
293031  
error: Content is protected !!